Pea Pūmua CAS 222400-29-5
Ko te Pea Protein he wairewa pūmua tata ki te 0 i roto i te rohe ira irahiko (pH 4.0~6.0), a ka tere ake tona whakarewatanga i raro i nga tikanga kore, kawakore, me te tino waikawa (pH 2.0, pH 3.0). I roto ia ratou, ko te whakarewatanga o te globulin he 80%, he tino teitei ake i tera o te pūmua taratahi (PPI).
Tūemi | Whakatakotoranga |
Ingoa | Pūmua Pea |
CAS | 222400-29-5 |
mā | 99% |
MW | 0 |
Na ona ahuatanga pai o te mahi, penei i te whakarewatanga, te whakauru wai, te emulsification, te pahuka me te hanga gel, ka taea te whakamahi i te Pea Protein hei taapiri kai mo te tukatuka kai, te kai waatea, me etahi atu, ka whai waahi ki te whakapai ake i te kounga o te hua me te kai. hanganga.
I te nuinga o te waa ka whakakiia ki te 25kg / pahū, ka taea hoki te mahi mo te kete.
Pea Pūmua CAS 222400-29-5
Pea Pūmua CAS 222400-29-5
Tuhia to korero ki konei ka tukuna mai ki a matou